Fossa - Coffee Jasmine Creme - 50 g

A three-way collaboration that brings together Fossa's chocolate expertise, Smitten Coffee Roasters' Ethiopian washed coffee, and Pekoe & Imp's rare Drifting Snowflakes jasmine green tea. The cacao comes from Peru's Ucayali River region, and a touch of milk ties everything together in a blend that is warm, nutty, and floral. This is a small-batch bar that represents the best of Singapore's artisan food community working together.

The combination of coffee and jasmine tea might sound unusual, but it works beautifully. The coffee provides depth and warmth, the jasmine adds a delicate floral lift, and the Peruvian cacao grounds everything with a clean chocolate foundation. This is the kind of product that defines what The Ambrosian Pantry is about: exceptional quality from makers who refuse to cut corners.

Tasting notes: Warm, nutty coffee aroma with delicate jasmine notes and creamy chocolate.
Pairs with: An afternoon cup of tea or coffee, or as a contemplative after-dinner treat.
Perfect for: Coffee lovers, tea enthusiasts, and anyone who appreciates the art of collaboration in craft food. Available at The Ambrosian Pantry in Cherry Creek, Denver (263 Josephine St), where we bring together the world's finest gourmet foods, chocolates, and gifts under one roof. Order online at theambrosianpantry.com.

Browse our full Fossa collection to see everything we carry from this maker. Or explore our complete Chocolate selection.