Mercado Famous - Lomo 50% Ibérico

Mercado Famous Lomo 50% Iberico is a rich, marbled tenderloin, cured for an indulgent treat. It's the perfect meat for charcuterie, snacking, and sandwiches. We recommend pairing Mercado Famous Lomo 50% Iberico with medium-bodied red wines, fino sherries, fresh baguettes, and honeydew. Lomo 50% Iberico slices are made from the tenderloin of a cross between 100% Ibérico and the 100% Duroc breed, and cured for 70 days. This product comes from a century old family farm in Salamanca, Spain.

Mercado Famous brings premium Spanish cured meats to America, specializing in Iberico products. We carry Mercado Famous because they represent the quality and character we look for in everything at The Ambrosian Pantry.

Pairs with: Charcuterie boards, sandwiches, pasta, pizza, or alongside cheese and wine.
Perfect for: Charcuterie enthusiasts, Italian food lovers, and a centerpiece for any entertaining spread. At The Ambrosian Pantry (263 Josephine St, Cherry Creek, Denver), we carry this because it represents the best of its category. Shop in store or at theambrosianpantry.com.

Browse our full Mercado Famous collection to see everything we carry from this maker.