Dick Taylor - Chocolate Coated Cherries

Dick Taylor takes organic dried tart cherries grown in Utah and coats them layer upon layer in their 65% Tanzania dark chocolate using a traditional coating pan. Each small batch is finished with a light dusting of organic cocoa powder. The tart cherries are both sweet and sour, lending balancing notes to the rich, earthy dark chocolate and creating a combination that is genuinely hard to stop eating.

This is Dick Taylor's elegant take on a classic confection, made with the same bean-to-bar care as their chocolate bars. No fillers, no shortcuts. Just great chocolate and great fruit. Made in their small factory in Eureka, California. When customers ask us for a recommendation, this is one of the first products we reach for.

Tasting notes: Tart cherry with earthy dark chocolate and a dusting of cocoa.
Pairs with: A glass of Pinot Noir, an after-dinner coffee, or straight from the bag.
Perfect for: A sophisticated snack, a hostess gift, or anyone who loves the chocolate-covered fruit combination done right. You'll find this at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver, a destination for food lovers who care about quality and provenance. Shop online at theambrosianpantry.com.

Browse our full Dick Taylor collection to see everything we carry from this maker. Or explore our complete Chocolate selection.