Dick Taylor - Brown Butter w/ Nibs & Sea Salt

This might be the most texturally satisfying chocolate bar we carry. Dick Taylor's 73% Northerner Blend dark chocolate is infused with Humboldt Creamery butter that has been gently browned, then finished by hand with roasted cacao nibs and sea salt. The result is creamy, crunchy, salty, and deeply chocolatey all at once.

Like all Dick Taylor bars, this is made bean-to-bar in their small Eureka, California factory. The browned butter adds a warmth and richness that makes this bar feel almost like a dessert course, while the nibs provide a satisfying crunch and the salt ties everything together. Dick Taylor is one of the makers we're proudest to carry.

Tasting notes: Nutty browned butter, crunchy nibs, and delicate salt against rich dark chocolate.
Pairs with: A stout beer, a pour-over coffee, or simply on its own after dinner.
Perfect for: Anyone who loves texture in their chocolate. A standout on any tasting board. Carried at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver. We taste and select every product we carry, and this one earned its place. Browse our full collection at theambrosianpantry.com.

Browse our full Dick Taylor collection to see everything we carry from this maker. Or explore our complete Chocolate selection.