Taza Chocolate - Mexican-Style Stone Ground Chocolate - Orange - 2.7 oz.

Stone-ground, organic 50% dark Mexican-style chocolate discs with a fresh burst of orange. These rustic, minimally processed discs have a distinctive bold, gritty texture inspired by Oaxacan chocolate traditions. The stone grinding preserves larger cacao particles, giving the chocolate a satisfying crunch and an intensity of flavor that smooth, conched chocolate cannot achieve.

Taza Chocolate is based in Somerville, Massachusetts, and they are the American pioneers of stone-ground chocolate. Their minimally processed approach connects directly to the ancient Mesoamerican tradition of grinding cacao on stone. The orange adds a bright, zesty complement to the bold chocolate base.

Tasting notes: Bold, gritty stone-ground chocolate with fresh orange brightness.
Pairs with: A cup of Mexican hot chocolate, a margarita, or a slice of orange cake.
Perfect for: Anyone who loves bold, rustic chocolate, Mexican food enthusiasts, and a unique alternative to smooth European-style bars. We brought this to Denver because quality like this deserves to be discovered. Find it at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, or at theambrosianpantry.com.

Browse our full Taza Chocolate collection to see everything we carry from this maker. Or explore our complete Chocolate selection.