Ramón Peña - Octopus In Olive Oil - 130 g

Firm, decadent, and bursting with buttery octopus flavor this tin is a fanciful trip to Spain you are going to want to share with the people you love. The octopus is flash frozen the moment it reaches port for a minimum of three days before it is thawed, boiled, sliced, and canned. This ensures its texture is uniform and delicate and that it absorbs the rich flavor of the premium olive it comes bathed in.

Ramon Pena is a premium Spanish conservas producer from Galicia, one of Spain's most celebrated seafood regions. They offer two quality tiers: the Silver Line (everyday luxury) and the Gold Line (the absolute finest), with products hand-packed using traditional methods. This is the kind of product that sets The Ambrosian Pantry apart from ordinary grocery stores.

Pairs with: Warm potatoes, a drizzle of olive oil, paprika, and a glass of Albarino.
Perfect for: Octopus lovers, Spanish food enthusiasts, and an impressive addition to any tapas spread. Available at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver, where every tin on the shelf has been chosen for a reason. Shop in store or at theambrosianpantry.com.

Browse our full Ramón Peña collection to see everything we carry from this maker. Or explore our complete Tinned Fish selection.

State of California: Proposition 65 Mandate WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.