Ramón Peña - Garfish Needle Sardines In Olive Oil - 130 g

Firm, flaky, and distinctively different from sardines, this tin of garfish in olive oil is as versatile as it is delicious. These needle-like fish are harvested off the coast of Galicia between May and November after which they are hand-cleaned and presented skin-on, tails and loins intact awaiting the spotlight of your next seacuterie board.

Ramon Pena is a premium Spanish conservas producer from Galicia, one of Spain's most celebrated seafood regions. They offer two quality tiers: the Silver Line (everyday luxury) and the Gold Line (the absolute finest), with products hand-packed using traditional methods. This is the kind of product that sets The Ambrosian Pantry apart from ordinary grocery stores.

Pairs with: Crusty bread, good butter, a squeeze of lemon, and a glass of Vinho Verde or crisp white wine.
Perfect for: Sardine lovers, tinned fish beginners, and anyone building the perfect snack board. Carried at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver. We taste and select every product we carry, and this one earned its place. Browse our full tinned fish collection at theambrosianpantry.com.

Browse our full Ramón Peña collection to see everything we carry from this maker. Or explore our complete Tinned Fish selection.

State of California: Proposition 65 Mandate WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.