Masseria Mirogallo - Diavolicchi In EVOO - 9.52 oz.

Diavolicchi are named for the Italian word for devil because they are said to be hotter than hell, but they also have a bright flavor and sweet finish. Hand-selected and packed into jars with only wine vinegar and extra-virgin olive oil produced from the same farm on which the peppers were grown, diavolicchi's piquancy will define and sharpen a dish’s flavors. Use to cut through a starchy pasta dish, clarify a rich braise or stew or heighten sauces.

Masseria Mirogallo is an Italian producer from Puglia specializing in preserved vegetables and antipasti made from sun-drenched Southern Italian ingredients. We carry Masseria Mirogallo because they represent the quality and character we look for in everything at The Ambrosian Pantry.

Pairs with: As an ingredient in recipes, a quick meal component, or a pantry staple.
Perfect for: Home cooks who appreciate quality ingredients that make everyday cooking extraordinary. Available at The Ambrosian Pantry in Cherry Creek, Denver (263 Josephine St), where we bring together the world's finest gourmet foods under one roof. Order online at theambrosianpantry.com.

Browse our full Masseria Mirogallo collection to see everything we carry from this maker.