Jacobsen Salt Co. - Furikake Seasoning

Crunchy, umami-rich, and highly habit-forming, furikake seasoning is a staple in many Japanese home kitchens, and we can’t stop putting it on everything. This recipe features Pure Kosher Sea Salt and Oregon Dulse (seaweed), both sustainably harvested from the Oregon Coast. Jacobsen Salt Co. then adds in Wadaman sesame seeds, a bit of sugar, and a touch of dried mushrooms to liven it up. Sprinkle on rice, popcorn, meat, salads, eggs, cucumber, french fries...anything! Net Weight: 1.73 oz Unit Dimension: 2" x 2" x 4.

Jacobsen Salt Co. is based in Portland, Oregon, where they harvest salt from the cold, clean waters of Netarts Bay on the Oregon coast. Founded by Ben Jacobsen in 2011, the company has become one of America's most celebrated salt producers, known for their delicate flake salt and creative seasoned salts. This is the kind of product that defines what The Ambrosian Pantry is about: extraordinary quality from producers who refuse to compromise.

Pairs with: Ribs, brisket, chicken, pork, grilled vegetables, or anything headed for the grill or smoker.
Perfect for: Grill masters, BBQ enthusiasts, and anyone who wants pitmaster flavor at home. You'll find this at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver, where serious home cooks come for the ingredients they can't find anywhere else. Shop online at theambrosianpantry.com.

Browse our full Jacobsen Salt Co. collection to see everything we carry from this maker. Or explore our complete Spices & Seasonings selection.