Haku - Smoked Shoyu - 375 mL

A truly rare and unique ingredient from Kyoto prefecture. Haku Smoked Shoyu is first traditionally brewed preserving ancestral methods of the mushiro koji process yielding an exceptional shoyu. After aging, the master craftsmen meticulously follow a cold-smoking process unique to the Haku family company exclusively using Mizunara hard wood, a type of Japanese oak, which bears a beautiful, lively smoke flavor.

Every product at The Ambrosian Pantry is here because we believe it represents the best of its kind.

Perfect for: Home cooks who care about their ingredients. Selected for The Ambrosian Pantry's collection at 263 Josephine St in Cherry Creek, Denver. Shop online at theambrosianpantry.com.