Burlap & Barrel - Wild Icelandic Kelp

Wild Icelandic Kelp Wild oarweed kelp, salty and briny with deep umami flavor. Harvested from the bottom of the frigid Icelandic coast, this wild oarweed kelp has a deep umami flavor and oceanic minerality. Use it to give any dish a salty and briny kick. It's for adding depth, savoriness and body to soups, for finishing meat and seafood dishes or as a salt substitute. This kelp is dried and ground from wild Laminaria digitata kelp in a carbon-neutral facility powered by geothermal energy.

Burlap & Barrel sources this spice directly from the farmer who grew it, cutting out the middlemen who have controlled the spice trade for 4,000 years. Founded in 2016 by a former Michelin-starred chef (Ethan Frisch) and a serial entrepreneur (Ori Zohar), they pay farmers up to 20 times the commodity rate for spices this fresh and this flavorful. Once you cook with Burlap & Barrel, your supermarket spice cabinet will never look the same.

Pairs with: Explore the possibilities in your kitchen. Great spices transform every dish they touch.
Perfect for: Home cooks upgrading from supermarket spices, food lovers who care about provenance, and anyone who wants to taste the difference quality makes. Stocked at The Ambrosian Pantry, 263 Josephine St in Cherry Creek, Denver, where we bring the world's finest spices to Denver. Order at theambrosianpantry.com.

Browse our full Burlap & Barrel collection to see everything we carry from this maker. Or explore our complete Spices & Seasonings selection.

State of California: Proposition 65 Mandate WARNING: Consuming this product can expose you to chemicals including lead or cadmium known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov.