Burlap & Barrel - Red Jalapeño Chili Flakes

Red Jalapeño Chili Flakes Vine-ripened chilis, spicy and sweet, intensely fresh. Burlap & Barrel's El Jefe-variety Red Jalapeño chili peppers are grown on Fire Tongue Farms in California. Unlike most jalapeño peppers, which are picked while still green, these peppers ripened on the vine, turning bright red and very sweet. They're medium-hot and are perfect for cooking or garnishing, in a tomato sauce, with eggs or on fresh fruit.

Burlap & Barrel was born when co-founder Ethan Frisch tasted wild cumin in Afghanistan and realized that the spices in American kitchens were a pale shadow of what farmers actually produce. Since 2016, he and Ori Zohar have been building direct relationships with farmers worldwide, paying premium prices for spices of extraordinary quality. We carry the largest Burlap & Barrel selection in Denver because their spices are, simply, the best we have ever tasted.

Pairs with: Explore the possibilities in your kitchen. Great spices transform every dish they touch.
Perfect for: Home cooks upgrading from supermarket spices, food lovers who care about provenance, and anyone who wants to taste the difference quality makes. At The Ambrosian Pantry (263 Josephine St, Cherry Creek, Denver), we carry this because it will transform your cooking. Shop in store or at theambrosianpantry.com.

Browse our full Burlap & Barrel collection to see everything we carry from this maker. Or explore our complete Spices & Seasonings selection.